9 Chili Sauce Substitutes (+ Best Alternatives to Use) (2024)

Out of chili sauce? No problem, as you can still add spice to your life with these chili sauce substitutes.

Chili sauce is a globally popular, delicious, sweet-and-spicy, tomato-based condiment.

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It has varying levels of sweetness and spiciness, depending on the brand you use.

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If you want a versatile condiment, chili sauce is it! It’s great on burgers, sandwiches, ramen, and soups, or for dipping.

I personally love it on peanut chicken satay and rice.

It even makes a great flavor addition to minced meat dishes, like tacos or meatloaf.

Whatever you use it for, it’s delicious and hard to replace if you don’t have it.

Enter these 9 fantastic chili sauce substitutes! They won’t taste exactly the same, but they do give your dishes fantastic flavor.

They’re sweet and spicy and ready for you to try.

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1. Harissa Sauce

This list starts off strong with harissa, a North African condiment that packs a fiery punch.

Like chili sauce, harissa features red chilis and numerous other spices.

It also contains vinegar, garlic, cumin, and caraway seeds. It’s delicious but spicy.

If you love spicy dips, dressings, or marinades, harissa has your back!

It’s delicious on chicken, with a bit of honey. I’d also add a yogurt sauce to balance the spice.

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You can substitute an equal amount of harissa for chili sauce. Use half the amount if the full amount is too hot to handle.

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2. Sriracha Sauce

Sriracha sauce has become wildly popular in the last few years. You could say that it’s a cultural foody revolution of sorts.

And honestly, it makes total sense because Sriracha is delicious!

That’s why it makes a fantastic replacement for chili sauce. It’s spicy, a little sweet, and sort of tangy.

Sriracha is made with red jalapeños, garlic, sugar, and vinegar. It actually has very similar ingredients to that of chili sauce.

But it is spicier. It’s not quite harissa spicy but it still packs a punch.

In my opinion, Sriracha is great on everything. However, I really like it on ramen or mixed with mayo to make a dip.

You can substitute an equal amount of Sriracha for chili sauce.

If you’re worried about spice, start with less and work your way to equal amounts.

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3. Ketchup and Cayenne

If you like things a bit sweeter, try ketchup and cayenne. It will still have a fantastic kick, but it’s totally customizable to your preferences.

Ketchup with cayenne is best as a spicy dip. I’m thinking it would be great with mayo as a shrimp co*cktail sauce.

However, it would be delicious in a meatloaf as well.

You can substitute an equal amount of ketchup and cayenne for chili sauce. Simply use an equal amount of ketchup and add cayenne to taste.

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4. Fresh Peppers

This isn’t your average switcheroo, but it is a great one, especially if you’re health-conscious.

Making your own pepper sauce allows you to control every ingredient.

That means it’s also super customizable. Simply chop and puree your favorite peppers, and season as you like.

You might need to add a little vinegar or water to smooth it out.

You can substitute an equal amount of pureed and seasoned peppers for chili sauce. This is best for adding to dishes or as a dip.

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5. Spicy Tomato Sauce

Spicy tomato sauce is yet another delicious substitute for chili sauce. It’s also great because you can customize it as you please.

Some brands, like Prego, do make a spicy version of their pasta sauces. However, it’s so easy to make with whatever brand of sauce you have on hand.

Simply add cayenne pepper, dried chilis, or fresh chilis to taste.

This is great for pizzas, pasta, chicken, beef, and dipping breadsticks. The pasta sauce has strong Italian flavors.

Therefore, your dish will taste better if you stay in that Italian lane.

You can substitute an equal amount of spicy tomato sauce for chili sauce. If you’re DIY-ing this option, feel free to adjust the heat as needed.

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6. Spicy Ketchup

This is the exact same concept as the ketchup and cayenne from earlier.

You take the flavor of ketchup and mix it with some spice!

However, you do not necessarily need to use cayenne. Red chili flakes or fresh chilis work really well, too.

Heinz even has a spicy version, so you can just buy it at the store.

You can substitute an equal amount of spicy ketchup for chili sauce.

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7. Chili Garlic Paste

I personally think you can never have enough garlic. That’s why I think this chili garlic paste is a fantastic option for chili sauce.

It’s fresh and spicy but has lots more garlic flavor!

You can use fresh or roasted ingredients to make this paste. It’s super easy.

Simply add some chilis and garlic to a mortar and pound until you make a paste.

If you have a food processor, you can make it even faster! You can thin it out with a bit of vinegar or olive oil.

This sauce is great to use as a cooking oil. People have used this option on chicken or rice bowls, as well. I really like it on eggs.

You can substitute an equal amount of chili garlic paste for chili sauce.

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8. Regular Hot Sauce

I suspect you may already have some types of hot sauce in your fridge. After all, hot sauce is super popular in a variety of cuisines.

I know people that always add it to their eggs.

The best part about using regular hot sauce is that there are so many varieties. Simply choose one that fits your preferred tastes and heat levels.

Honestly, you can use regular hot sauce for any dish. Wings are an obvious choice, as there’s a whole chain restaurant dedicated to them.

But it’s great for ramen, tacos, dips, you name it!

You can substitute an equal amount of hot sauce for chili sauce.

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9. Black Bean Sauce

Made from chili, salt, soybean oil, and water, this sauce is simple but so flavorful.

It also has a fantastic kick, which is why it’s a great substitute for chili sauce.

If you like Sichuan cuisine, there’s a good chance you’ve had black bean sauce. Its slightly fermented taste adds so much depth to every dish.

Black bean sauce is best for cooking and marinating. It’s really yummy with meat, vegetables, and rice, especially stir-fried.

You can substitute an equal amount of black bean sauce for chili sauce.

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9 Best Chili Sauce Substitutes

Try these chili sauce substitutes when you don’t have a jar in your pantry! From Sriracha to spicy ketchup to hot sauce, these 9 alternatives all work well.

Ingredients

  • Harissa Sauce

  • Sriracha Sauce

  • Ketchup and Cayenne

  • Fresh Peppers

  • Spicy Tomato Sauce

  • Spicy Ketchup

  • Chili Garlic Paste

  • Regular Hot Sauce

  • Black Bean Sauce

Directions

  • Choose your favorite chili sauce substitute.
  • Use in all your favorite recipes.
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9 Chili Sauce Substitutes (+ Best Alternatives to Use) (2024)

FAQs

9 Chili Sauce Substitutes (+ Best Alternatives to Use)? ›

Both ketchup and cayenne pepper can be used as substitutes for chili sauce. Ketchup is a good substitute because it has a similar sweetness and thickness.

What is a substitute for chili sauce in fried rice? ›

List of Hot Sauce Substitutes
  1. Chili Powder. If you're looking mainly for a bit of heat to drizzle over your meal, a good chili powder or chili powder blend will work in a pinch. ...
  2. Chili Flakes. ...
  3. Sambal Oelek. ...
  4. Harissa. ...
  5. Sriracha. ...
  6. Gochujang. ...
  7. Curry Paste. ...
  8. Chili-Garlic Sauce.
Mar 3, 2019

Can ketchup be substituted for chili sauce? ›

Both ketchup and cayenne pepper can be used as substitutes for chili sauce. Ketchup is a good substitute because it has a similar sweetness and thickness.

Can I substitute salsa for chili sauce? ›

Except for this difference, the taste betweent the two items is practically identical. In addition, salsa makes a great alternative to chili sauce because it contains a variety of vegetables that have been found to be effective in the treatment and prevention of certain chronic conditions.

What is a substitute for sweet chilli sauce? ›

The best sweet chilli sauce substitutes are a combination of maple syrup, red pepper flakes or chili powder, and white vinegar or other spicy condiments like sriracha, sambal oelek, chili garlic sauce or spicy ketchup.

What is the best chili substitute? ›

Paprika, cumin and cayenne

Here's the ratio to use: Substitution Ratio: For every 1 tablespoon chili powder, use 2 teaspoons paprika, 1 teaspoon cumin, and a scant ¼ teaspoon cayenne. You can customize the cayenne to taste based on your spice preference.

What is a substitute for green chili sauce? ›

Dried Cayenne Pepper

If you don't have green chiles or fresh cayenne peppers on hand, dried cayenne pepper is a great substitute. It will add a smoky and spicy kick to soups and sauces. Use ⅛ teaspoon in place of 1 chopped green chile.

What is chili sauce made of? ›

Ingredients. Ingredients typically include puréed or chopped chili peppers, vinegar, sugar and salt, that are cooked, which thickens the mixture. Additional ingredients may include, water, garlic, other foodstuffs, corn syrup, spices and seasonings.

Is chilli sauce and hot sauce the same? ›

Hot sauce (also known as chilli sauce or pepper sauce) is a condiment based on one key ingredient – chilli. You'll find numerous hot sauce varieties around the world, from Thai sriracha to Louisiana-style Frank's RedHot Sauce. Asia, South America, the Caribbean and the USA all make their own types of hot sauce.

What is in Heinz chili sauce? ›

Tomato Puree (Water, Tomato Paste), Distilled White Vinegar, High Fructose Corn Syrup, Salt, Corn Syrup, Dehydrated Onion, Spice, Garlic Powder, Natural Flavoring.

What is difference between chilli sauce and ketchup? ›

Chili sauce is similar to ketchup and can be used in the same way, but it's spicier so it has a delicious warmth to each bite. As chili sauce is a condiment it can be used on any egg dish including but not limited to omelettes, scrambled eggs, fried eggs.

What is the difference between chili and chili sauce? ›

Let's start with texture. Like tomato paste versus tomato sauce, most chili pastes typically has a thicker texture when you compare them to chili sauces. The textural difference is because chili paste usually contains less moisture. A chili sauce may have extra liquid in the form of water or vinegar.

Is chili sauce like enchilada sauce? ›

Red enchilada sauce is a type of Mexican red chili sauce. Chili sauce is used as a general term for a spicy sauce that can be made of one of a variety of peppers. In the case of red chili sauce, those chilis are (as you have no doubt deduced) red.

Is Heinz 57 chili sauce? ›

Product Details. Make magic in your kitchen with Heinz 57 Collection Culinary Crunch Chili Pepper Crunch Sauce. Our premium oil condiment is packed with a crunchy, finely minced blend of hot chili peppers, red bell peppers, roasted garlic and onions.

Is Sweet and Sour the same as sweet chili? ›

Both are incredibly simple to make. The only difference between sweet chilli sauce and sweet and sour sauce is that sweet chilli sauce is sweet, sour, and spicy. So only the spiciness goes missing when using sweet and sour sauce instead of sweet chilli sauce.

How do I substitute tomato sauce in chili? ›

If you have a can of tomato paste in your pantry, you are in luck—this is the best substitution for tomato sauce. All you need is the tomato paste and water. Mix together 1 part tomato paste and 1 part water until well blended. Then, season your "sauce" to taste.

What can I use instead of chili paste in stir fry? ›

If you don't have chili paste on hand, several good substitutes can be used in its place. Sriracha sauce is a popular chili sauce with a flavor and consistency similar to chili paste. Other substitutes include sambal oelek, harrisa, gochujang, piri piri sauce, hot sauces, and more.

Is chili sauce the same as sweet and sour sauce? ›

Both are incredibly simple to make. The only difference between sweet chilli sauce and sweet and sour sauce is that sweet chilli sauce is sweet, sour, and spicy. So only the spiciness goes missing when using sweet and sour sauce instead of sweet chilli sauce.

Is chili sauce the same as hot sauce? ›

Hot sauce and chili sauce are both condiments used to add flavor and heat to food, but they differ in ingredients and flavor profile: Hot sauce is made with chili peppers, vinegar, and salt. It has a thin consistency and a fiery, spicy taste. Chili sauce is thicker and contains additional ingredients such as tomatoes.

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