78 Brunch Recipes That Will Make This Easter Your Best Yet (2024)

78 Brunch Recipes That Will Make This Easter Your Best Yet (1)

We'll tell it like it is: If you aren't a big fan of candy, don't have kids (meaning no or visits with the Easter Bunny), and don't want to have a big to-do for dinner, you might think Easter isn't for you. But must we remind you about Easter brunch?! Getting to sleep in and then make an event out of the combination of lunch and breakfast? It’s truly the best of both worlds—it’s a combination of the two meals, of course, but also a mix of savory and sweet fare, so everyone can find something to enjoy (even if it's just the mimosas!). Whether you’re serving a crowd or are having a low-key, smaller Easter, this list of 77 Easter bunny-approved brunch ideas is for you.

While cereal and oatmeal are great for weekdays, a special weekend meal calls for pulling out all the stops. This means more involved dishes like cinnamon rolls, pancakes, and French toast. We’ve got lots of recipes for you, including some shortcut ones, like overnight French toast (no need to get up early!) or overnight cinnamon rolls (great for serving a crowd). Now that you’ve got your sweets, round out your brunch table with some savory options too. Our classic quiche or a breakfast casserole like our everything bagel casserole or our egg & hash brown casserole are go-tos for a reason, and couldn't be easier to make. Bonus: They're both great dishes to serve when you want to serve eggs without having to make them to everyone’s preference.

Whatever you make, the key is variety: Try and hit a mix of carbs, protein, and veggies for the best brunch spread ever. And don’t forget the Easter co*cktails—no brunch is complete without mimosas and other springy drinks! Want more Easter inspiration? Check out our Easter lunch and Easter dinner ideas too.

1

Crispy Hash Brown-Crusted Bacon & Cheddar Quiche

78 Brunch Recipes That Will Make This Easter Your Best Yet (3)

The classic combo of bacon, egg, and cheese gets a #glowup with this delectable breakfast recipe. We decided to take the humble sammie and turn it into a silky quiche, then take it one step further with a crispy hash brown crust. Because the only thing better than a bacon, egg, and cheese is a bacon, egg, and cheese with hash browns!

Get the .

2

Carrot Cake Pancakes

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If you can't get enough of carrot cake this time of year (us too!), these pancakes are for you. They're fluffy, well spiced, and full of toasted walnuts and carrots for a sweet sweet Easter morning.

Get the Carrot Cake Pancakes recipe.

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3

Breakfast Strata

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This healthy dish will fuel you and your family up for the Easter egg hunt. Your kids will be so into the sausage, eggs, and bread here, they won't even notice we snuck in some mushrooms and spinach too. Feel free to swap the fontina for Gruyère or white cheddar instead.

Get the Breakfast Strata recipe.

4

Mini Dutch Baby Pancakes

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Pancakes exist in many, many forms depending where you’re from or what you like: Dutch- or German-style sweet pancakes are a culmination of basic ingredients that turn into a cakey custard. And we love our classic skillet Dutch baby, but we’re also very into the mini versions as well, especially since they still have that iconic well that is perfect for filling with jams, preserves, fruits, and whipped cream.

Get the Mini Dutch Baby Pancakes recipe.

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5

Quiche

Quiche is a perennial fave in the canon of classic brunch dishes, and this version is the best. Soft, creamy filling studded with ham, chives, and Gruyère rests inside a crunchy, buttery pie crust to create the breakfast of your dreams.

Get the Quiche recipe.

6

Lemon Blueberry Babka

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A traditional babka is a braided, sweet yeasted bread filled with chocolate. This summery take is filled with a blueberry sauce and topped in an easy lemon glaze. The twisted bread is striking, with its bright purply-blue swirls throughout. If lemon blueberry is one of your favorite pairings (us too), this needs to be at the top of your list. Our classic lemon blueberry bread should be next!

Get the Lemon Blueberry Babka recipe.

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7

Peter Cottontail Pancakes

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These adorable pancakes might seem tricky, until you break down the basic shapes: one palm-sized pancake (the body), two oval silver dollar ones (the feet), and one medium-sized circle with two ears coming off it (the head). Use Nutella—or even peanut butter—to make the pads of the paws, and a little swirl of whipped cream for the tail, and you're all set!

Get the Peter Cottontail Pancakes recipe.

8

Pinwheel Sandwiches

78 Brunch Recipes That Will Make This Easter Your Best Yet (10)

These pinwheels are easy to assemble, look great on a platter, and are ideal for an Easter party. To make them, you'll layer flour tortillas with ranch-flavored mayonnaise, sliced cheese, deli meats, and lettuce. All that's left to do is roll them up tightly and slice. See, simple!

Get the Pinwheel Sandwiches recipe.

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9

5-Ingredient Almond Croissant

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It's true, homemade croissants aren't the quickest or easiest choice. Until now. For a more convenient approach, we made one giant croissant out of store-bought puff pastry. Only using 5 ingredients, you still get an almond-filled, shatteringly crisp pastry that makes serving a crowd super-simple.

Get the 5-Ingredient Almond Croissant recipe.

10

Nutella-Stuffed Pancakes

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A thick and fluffy stack of pancakes dripping with maple syrup is always a winning idea for breakfast. And when you slice into a flapjack to reveal a gooey, melty center of Nutella? That’s hard to beat. These Nutella-stuffed pancakes are the stuff of brunchtime dreams, and they’re easy to put together right at home.

Get the Nutella-Stuffed Pancakes recipe.

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11

Potato Chip Frittata

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For added crunch, we loaded this frittata with potato chips. We went with sour cream & onion, but feel free to sub in your own favorite flavor! Don't forget to top with chives, sour cream, and even more chips to really make this frittata a next-level breakfast.

Get the Potato Chip Frittata recipe.

12

Huevos Rancheros Casserole

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Huevos rancheros are one of those dishes that normally requires multiple cooking steps and a good amount of time, but what if all of those flavors could come together in a few easy steps? Enter: this huevos rancheros casserole. It's a true one-pan wonder. All you have to do is just assemble, then enjoy the casserole—that’s it.

Get the Huevos Rancheros Casserole recipe.

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13

Lemon Blueberry Dutch Baby

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A Dutch baby is a big puffy and custardy pancake that is baked in the oven, making its edges and top crispy while the center stays soft. This one is made extra special with some blueberries, which burst and get a little jammy while baking. Spread some lemon curd on top for the perfect spring brunch dish.

Get the Lemon Blueberry Dutch Baby recipe.

14

Easter Bunny Twists

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Made with store-bought puff pastry and a quick cinnamon sugar filling, these adorable bunny-shaped pastries will delight everyone at your Easter brunch buffet. Oh, and did we mention the cream cheese frosting bunny tails?

Get the Easter Bunny Twists recipe.

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15

BLT Eggs Benedict

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The classic BLT trio—bacon, eggs, and tomato—gets even better when cooked in the style of eggs Benedict. Crispy, candied bacon and a spiced hollandaise make this eggs Benedict a little different from a traditional one, but you'll love this fun, savory twist on the classic brunch recipe.

Get the BLT Eggs Benedict recipe.

16

Avocado Toast

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At its simplest, we think avocado toast has to have lemon juice, plenty of flaky sea salt, and some sort of red pepper flake. At its most complex (and most expensive), it can have anything from diced tomatoes, cucumber, and chopped feta to smoked salmon, capers, and pickled red onions. While this classic breakfast is relatively simple to create, our top tips will help you perfect it, exactly as you like it.

Get the Avocado Toast recipe.

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17

Capirotada

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In Mexican culture, capirotada, or Mexican bread pudding, is a popular casserole-style dish that evokes religious significance during the Easter holiday. For this recipe, there’s no need to break out the eggs and cream, either. This type of bread pudding is all about the sweet spiced syrup, so don't skimp on it!

Get the Capirotada recipe.

18

Brunch Lasagna

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Make this hearty make-ahead breakfast casserole for your next indulgent breakfast get-together (Galentine's Day, perhaps?!) and get ready to make it again and again. With a crispy hash brown topping, sweet & savory breakfast sausage, creamy eggs, and melted cheese, this casserole is like a classic diner breakfast all rolled into one dish.

Get the Brunch Lasagna recipe.

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19

Brioche French Toast

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French toast is already a pretty decadent breakfast, but we’ve got a way to make it extra luxurious: thick-sliced cinnamon twist brioche. Topped with fresh berries, sweet syrup, and a little dusting of confectioners' sugar, this will make any morning special.

Get the Brioche French Toast recipe.

20

Pizza Rustica

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Don't let the name fool you: Pizza Rustica isn't pizza at all, but rather Italian Easter pie. It's more similar to a quiche in nature, only extra stuffed with meats and cheeses.

Get the Pizza Rustica recipe.

78 Brunch Recipes That Will Make This Easter Your Best Yet (2024)

FAQs

What is usually served at Easter brunch? ›

Lauryn is Food Editor for The Spruce Eats, creating recipes and cooking guides for all palates and expertise. Easter brunch traditionally features a ham at its center, but frittatas, quiches, savory bread puddings, waffles, and pancakes can also play a starring role.

How do you make a perfect brunch menu? ›

Create Your Brunch Menu. Brunch combines the absolute best flavors of breakfast and lunch. We recommend choosing an egg dish, something hearty or savory, something sweet, something fresh, and something for dessert. Coffee, tea, and a signature co*cktail or mocktail complete the brunch spread.

What do you put on a charcuterie board for brunch? ›

Simple Brunch Charcuterie Board

This simple brunch board is full of pancakes, bacon, sausage, hard boiled eggs, and fresh fruit. Peanut butter, maple syrup, chocolate chips, and honey fill in the spaces.

What time should a brunch party start? ›

Brunch is a combination of breakfast and lunch, but it generally occurs at a set time. If you are planning a brunch or attending one, the timeline will fall between 11 am to 3 pm for the event to be considered brunch.

What is the combination of brunch? ›

Brunch – combination of breakfast and lunch eaten usually during the late morning but it can extend to as late as 3 pm. The word is a portmanteau of breakfast and lunch.

What made brunch popular? ›

Brunch gained steady popularity because it was economic – a two-in-one meal with special touches not afforded during the week. Oatmeal for the rest of the week, but bacon, waffles, fruit, jams, and coffee on Sunday.

Why is brunch better than breakfast? ›

There Are More Options

Just like the name implies, brunch is a delightful combination of breakfast and dinner cuisine. This means that the best of both worlds are combined into one sweet and savory menu, where everyone can find something they enjoy. Two cuisines means double the options.

What's the difference between brunch foods and a typical breakfast? ›

The term "brunch" is coined from the combination of "breakfast" and "lunch," signifying a meal that seamlessly bridges the gap between the two. Brunch offers something for everyone, ranging from sweet breakfast foods like Belgian waffles topped with whipped cream to a savory spinach mushroom frittata.

What is a traditional Easter lunch menu? ›

What's a traditional Easter menu include? The main dish for an Easter meal varies, but some typical dishes include honey-baked ham, pot roast, pork chops, and fish. Some popular side dishes include scalloped or mashed potatoes, spring vegetables, and dinner rolls.

What is the traditional meal on Easter Sunday? ›

Lamb is a popular main dish on Easter in the U.S. and throughout Europe, such as the roast lamb common in the U.K. and Greece, or the French gigot d'agneau pascal, a rich, slow-cooked lamb stew often served with spring vegetables.

What is the most common meal for Easter? ›

Here in the United States, one of the most traditional Easter foods is a big glazed ham. In fact, Ree Drummond says, "In Oklahoma, ham is everything on Easter!" The popularity of eating ham started in part because pigs were butchered in the fall, cured over the winter, and ready to eat come springtime!

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